https://jshop.mornington-crescent.co.jp/ ja Color Me Shop!pro https://jshop.mornington-crescent.co.jp/?pid=191322534 世界で一番高いスパイス「サフラン」入り、この鮮やかな黄色い歴史的なパンはレーズンとオレンジピールたっぷりでとても美味しい。ホットクロスバンズのようにトーストしてバターを塗っても美味しいし、とても贅沢ならクロテッドクリームでぜひ！このレッスンは6名までで...
Made with the world's most expensive spice, saffron, these historical buns are bright, golden-yellow inside and studded with dried fruit and candied orange. Lovely toasted with butter, or spread with clotted cream to be extra luxurious! This lesson is for up to 6 people and you take home 6 buns that you made in class. ]]> 2026-04-06T17:11:33+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322533 いよいよダイジェスティブビスケットをレッスンします！世界に愛されている全粒粉のビスケット、手作りはとても簡単で作れるし、贅沢な美味しさです。レッスンでプレーンとチョココーティングの2種類を作ります。このレッスンは6名まで、自分で作ったお菓子を持ち帰ってい...
Due to popular request we have finally made a lesson for making your own digestive biscuits! Loved the world over, these wholewheat biscuits are not only easy to make yourself, but extra delicious. We will make plain and chocolate coated versions in class. This lesson is for up to 6 people and you take home the biscuits you bake. ]]> 2026-04-06T17:11:33+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322531 イギリスの定番「レモンドリズル」はふわふわしたレモンケーキに、レモン汁と砂糖で作ったシロップを掛けた焼き菓子。シロップが冷ますとしゃりしゃりの砂糖クラストが美味しい特徴です。スペシャルなアクセントとしてポピーシードをたっぷり混ぜ込みとても贅沢。このレッ...
One of the classic British bakes, lemon drizzle is a fluffy lemon-infused sponge drizzled with a lemon juice and sugar syrup which hardens into a crispy sugar crust. Poppy seeds make the cake extra special.
This lesson is for up to 6 people and you will also take home what you make in class. ]]> 2026-04-06T17:11:33+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322530 ブラウニーのエキゾチックな仲間。ブロンディーはたまにココアパウダーのないブラウニーというものもありますが、モンクレのレシピはホワイトチョコ入れる以外にも焦バターの美味しさも入る濃厚さ。作るのも楽しくとても美味しい！このレッスンは6名まで、自分で作ったお...
The glamorous cousin of the brownie. Blondies are sometimes simply brownies without the cocoa, but these not only have white chocolate, but are also made with browned butter to be extra delicious. Fun to make and really tasty. This lesson is for up to 6 people and you take home the blondies you make. ]]> 2026-04-06T17:11:33+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322526 いよいよダイジェスティブビスケットをレッスンします！世界に愛されている全粒粉のビスケット、手作りはとても簡単で作れるし、贅沢な美味しさです。レッスンでプレーンとチョココーティングの2種類を作ります。このレッスンは6名まで、自分で作ったお菓子を持ち帰ってい...
Due to popular request we have finally made a lesson for making your own digestive biscuits! Loved the world over, these wholewheat biscuits are not only easy to make yourself, but extra delicious. We will make plain and chocolate coated versions in class. This lesson is for up to 6 people and you take home the biscuits you bake. ]]> 2026-04-06T17:11:32+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322527 いよいよダイジェスティブビスケットをレッスンします！世界に愛されている全粒粉のビスケット、手作りはとても簡単で作れるし、贅沢な美味しさです。レッスンでプレーンとチョココーティングの2種類を作ります。このレッスンは6名まで、自分で作ったお菓子を持ち帰ってい...
Due to popular request we have finally made a lesson for making your own digestive biscuits! Loved the world over, these wholewheat biscuits are not only easy to make yourself, but extra delicious. We will make plain and chocolate coated versions in class. This lesson is for up to 6 people and you take home the biscuits you bake. ]]> 2026-04-06T17:11:32+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322529 世界で一番高いスパイス「サフラン」入り、この鮮やかな黄色い歴史的なパンはレーズンとオレンジピールたっぷりでとても美味しい。ホットクロスバンズのようにトーストしてバターを塗っても美味しいし、とても贅沢ならクロテッドクリームでぜひ！このレッスンは6名までで...
Made with the world's most expensive spice, saffron, these historical buns are bright, golden-yellow inside and studded with dried fruit and candied orange. Lovely toasted with butter, or spread with clotted cream to be extra luxurious! This lesson is for up to 6 people and you take home 6 buns that you made in class. ]]> 2026-04-06T17:11:32+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322522 イギリスにもとても珍しい！美味しい＆作りやすい、この「ウィッグズ」レシピはスコーンや岩の形のロックケーキのような生地です。湖水地方のホークスヘッドの昔のお菓子のようにキャラウェイシードとオレンジピールが特徴。このレッスンは6名までです。作ったお菓子はお...
Extremely rare! Even in the UK wiggs (whigs, wigs..) are no longer well known. This version of the Lake District's Hawkshead wiggs is super easy to make and very tasty. Similar to a scone or stone-shaped rock cake, they are flavoured with the traditional caraway seeds and candied orange peel.
This lesson is for up to 6 people and you will also take home what you make in class. ]]> 2026-04-06T17:11:31+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322523 いよいよダイジェスティブビスケットをレッスンします！世界に愛されている全粒粉のビスケット、手作りはとても簡単で作れるし、贅沢な美味しさです。レッスンでプレーンとチョココーティングの2種類を作ります。このレッスンは6名まで、自分で作ったお菓子を持ち帰ってい...
Due to popular request we have finally made a lesson for making your own digestive biscuits! Loved the world over, these wholewheat biscuits are not only easy to make yourself, but extra delicious. We will make plain and chocolate coated versions in class. This lesson is for up to 6 people and you take home the biscuits you bake. ]]> 2026-04-06T17:11:31+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322525 とても懐かしい！Melting moments（とろけるひと時）という面白い名前のおやつは元々イギリス製粉会社Be-roが出したものです。爽やかなバニラビスケットのような生地をオートミールに潰す。レシピをよりほろほろにしたいと思い、再テストの結果のレッスンです。作り方も面...
These cute little biscuits were first introduces by Be-ro flour company in the UK and are a lovely old fashioned little treat. A biscuity dough is rolled in oats and melts in the oven spreading a little. I wanted to make these even more short and crumbly and this recipe is the result. I think they taste even better the next day. Nice with a cup of tea! This lesson is for up to 6 people and you take home your own bake. ]]> 2026-04-06T17:11:31+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322517 とても懐かしい！Melting moments（とろけるひと時）という面白い名前のおやつは元々イギリス製粉会社Be-roが出したものです。爽やかなバニラビスケットのような生地をオートミールに潰す。レシピをよりほろほろにしたいと思い、再テストの結果のレッスンです。作り方も面...
These cute little biscuits were first introduces by Be-ro flour company in the UK and are a lovely old fashioned little treat. A biscuity dough is rolled in oats and melts in the oven spreading a little. I wanted to make these even more short and crumbly and this recipe is the result. I think they taste even better the next day. Nice with a cup of tea! This lesson is for up to 6 people and you take home your own bake. ]]> 2026-04-06T17:11:30+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322518 ブラウニーのエキゾチックな仲間。ブロンディーはたまにココアパウダーのないブラウニーというものもありますが、モンクレのレシピはホワイトチョコ入れる以外にも焦バターの美味しさも入る濃厚さ。作るのも楽しくとても美味しい！このレッスンは6名まで、自分で作ったお...
The glamorous cousin of the brownie. Blondies are sometimes simply brownies without the cocoa, but these not only have white chocolate, but are also made with browned butter to be extra delicious. Fun to make and really tasty. This lesson is for up to 6 people and you take home the blondies you make. ]]> 2026-04-06T17:11:30+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322521 モンクレの定番スコーンは家庭スタイルですが、日本で英国展やお店に出されているのは「ホテルスコーン」の方が多い。どう違うと、レシピ、作り方どうなるでしょう？スコーンファンに欠かせないレッスン、今までの謎はすっきりできると思います！レッスンのティータイムに...
Our regular scone is in the homemade style, but in Japan “hotel style” scones are far more common. How are the recipes different, and how are they made? In this seminar Stacey will demonstrate and give you the recipe for each type while answering all your questions, and you will try both with jam and clotted cream, of course! This lesson is for up to 6 people, we will have tasting in the lesson at tea time, and you will also take home each type of scone. ]]> 2026-04-06T17:11:30+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322519 いよいよダイジェスティブビスケットをレッスンします！世界に愛されている全粒粉のビスケット、手作りはとても簡単で作れるし、贅沢な美味しさです。レッスンでプレーンとチョココーティングの2種類を作ります。このレッスンは6名まで、自分で作ったお菓子を持ち帰ってい...
Due to popular request we have finally made a lesson for making your own digestive biscuits! Loved the world over, these wholewheat biscuits are not only easy to make yourself, but extra delicious. We will make plain and chocolate coated versions in class. This lesson is for up to 6 people and you take home the biscuits you bake. ]]> 2026-04-06T17:11:30+09:00 Mornington Crescent Japanese online shop https://jshop.mornington-crescent.co.jp/?pid=191322513 ブラウニーのエキゾチックな仲間。ブロンディーはたまにココアパウダーのないブラウニーというものもありますが、モンクレのレシピはホワイトチョコ入れる以外にも焦バターの美味しさも入る濃厚さ。作るのも楽しくとても美味しい！このレッスンは6名まで、自分で作ったお...
The glamorous cousin of the brownie. Blondies are sometimes simply brownies without the cocoa, but these not only have white chocolate, but are also made with browned butter to be extra delicious. Fun to make and really tasty. This lesson is for up to 6 people and you take home the blondies you make. ]]> 2026-04-06T17:11:29+09:00 Mornington Crescent Japanese online shop